all aspects of running their business financial, people, maintenance. Work with the restaurant development
all aspects of running their business financial, people, maintenance. Work with the restaurant development
almost entirely, on the strength of remarkable people who give passionately to their roles, work tirelessly
scotch, poached, scrambled, fired, boiled, soufflé) Grade 12 Qualified Executive Sous Chef Computer Literate
scotch, poached, scrambled, fired, boiled, soufflé) Grade 12 Qualified Executive Sous Chef Computer Literate
Board Excellent wine making process knowledge. Good people management and relationship skills. Leadership
Board Excellent wine making process knowledge. Good people management and relationship skills. Leadership
Board
Decision-making skills Emotional Maturity Leading People Managing risk, results and relationship Technical