kitchen (back of house) & bar and waitron departments (front of house) Accustomed to reporting systems
goals of the company in terms of the guiding department, by planning and implementing Strategic Management
promotions. Collaboration : Work closely with other departments, such as purchasing, to ensure smooth operations
promotions. Collaboration : Work closely with other departments, such as purchasing, to ensure smooth operations
facilitate visitor attractions across various departments (exhibitions, restaurant, maintenance). Creating
facilitate visitor attractions across various departments (exhibitions, restaurant, maintenance). Creating
facilitate visitor attractions across various departments (exhibitions, restaurant, maintenance). Creating
facilitate visitor attractions across various departments (exhibitions, restaurant, maintenance). Creating
Develop and monitor food and labour budget for the department. Maintain highest professional food quality and
Develop and monitor food and labour budget for the department. Maintain highest professional food quality and