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Operator Position In Clover Jobs in Cape Town - Page 2

Jobs 11-20 of 58

Executive Pastry Chef

Cape Town City Centre  Monthly

outlet.

  • Management of all bake shop operations and associates, assuring the proper preparation beverage outlets, day-to-day pastry production and operations.
  • Ensures compliance with all recipes years experienced in a similar position with high volume/fine dining operation and in managing F&B personnel


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Procurement Officer

Camps Bay

the perfect role for you!

Purpose of the Position: As a Procurement Officer, you will play a crucial purchasing goods, materials, and services to meet our operational needs while ensuring the best price, quality administrative functions, contributing to the seamless operation of our luxury hotel.

What We Offer:

  • A license (essential for procuring items for the Operations department)

Key Responsibilities


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Executive Chef Somerset West

 Helderberg PersonnelSomerset West

Executive Chef / Operations Manager to join their small team and lead their culinary and operational efforts Key manage kitchen and production staff, fostering a positive and productive work environment Procurement: Manage Opportunity to lead and make a significant impact on operations. Working hours are Monday to Friday, 8.00 – 17


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Food Safety Coordinator

Cape Town City Centre

Position: Food Safety Coordinator

Location: Manager

Position Summary:

We

  • Assist our customers with their visitation of our operations.
  • Conduct Food Safety investigations and and simulation), and basic understanding of operational research principles.
  • Excellent computer


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  • Maintenance Manager

     Red Carnation Hotel ColletionBakoven

    To ensure the smooth running of the day-to-day operation of the Maintenance department and upkeep of the possible. To further ensure that the departments operating procedures and processes complies with prevailing facilities management / construction project management position of which at least 3 years’ experience in a 4/5 ensuring constant floor presence during peak operational times; interacting with both staff and guests guests in a constructive manner, fostering positive relationships; and by taking personal responsibility for


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    Reservations Supervisor

    Cape Town City Centre

    closed dates, min. night staysetc

  • Keep a positive and professional environment within the team
  • Collaborate or internet, e-mail and handles all associated operations
  • Counters any objections with a suitable available to operators for use as required
  • Prepares and directs scheduling, monitors operators attendance ATTRIBUTES
  • Assistant Hotel Manager

    Camps Bay

    a part of our prestigious team.

    Position: Assistant Hotel Manager


    To manage and control the operational and accounting aspects of the Front Office, maintenance housekeeping departments, ensuring the smooth operation of our hotel. We aim to provide a memorable experience


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    Boutique Manager Camps Bay

     Tych Business SolutionsCamps Bay

    in both Rooms Division and Food and Beverage Operations. Experience in a Boutique hotel is a must. Maintain discipline where required Demonstrate a sincerely positive attitude towards getting things done Understand both Rooms Division as well as Food and Beverage Operations Strong Financial Acumen Strong MS Office skills


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    Boutique Hotel Manager

     Tych Business SolutionsCamps Bay

    in both Rooms Division and Food and Beverage Operations. Experience in a Boutique hotel is a must. Maintain discipline where required Demonstrate a sincerely positive attitude towards getting things done Understand both Rooms Division as well as Food and Beverage Operations Strong Financial Acumen Strong MS Office skills


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    Head Housekeeper

     12 Apostles Hotel And SpaBakoven

    To ensure the smooth running of the day-to-day operation of the Housekeeping department ensuring rooms Employee Value Proposition: This challenging position offers variety and freedom from repetition and drive the technical aspects of the job; whilst operating within clearly defined standards and expectations; expertise can be recognised. Organisational Positioning: · Department: Housekeeping · Reporting to: Rooms quality of results is never compromised. An active, positive response to a variety of challenges and time pressures


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