experience as an Executive Chef or Head chef in a 5-star hotel or high-quality establishment
experienced manager to join a great and successful hotel in the quaint and popular town of Franschhoek. The
experience as Sommelier in 4/5 star restaurant, hotel or resort
experience as an Executive Chef or Head chef in a 5-star hotel or high-quality establishment Proven track record
experience as an Executive Chef or Head chef in a 5-star hotel or high-quality establishment Proven track record
within the same position in 4/5-star restaurant, hotel or resort is a strong advantage.
business management.
Relevant experience in hotel management, restaurant management or visitor attraction
4 certificate. At least 2 years experience in a Hotel or Guest House will be to your advantage. Working
4 certificate. At least 2 years experience in a Hotel or Guest House will be to your advantage. Working
handling and storage practices.
Assist with cleaning duties, such as washing dishes, sanitizing surfaces