American cuisine is currently looking for Waiters/Waitresses to join their restaurant team in Kuwait. Taking correct any problems. Minimum is of 2 years' experience in the same required field which is - Food & hotels (should be the candidate's recent/current experience). Must have training on Food Safety and Service passport. Must be a SA citizen. Dependant on experience and qualification (R30 000.00M - R50 000.00)
deliveries and do orders for stock 3 or more years' experience as a restaurant or hotel manager Must be good as timekeeping is important Market related and experience related
you passionate about crafting unforgettable experiences and bringing visions to life? We're hiring a or related disciplines. Experience We prefer a minimum of 5 years' experience as a venue or event manager dedicated to delivering unforgettable guest experiences, we want to hear from you Apply now and embark
American cuisine is currently looking for Waiters/Waitresses to join their restaurant team in Kuwait. Taking correct any problems. Minimum is of 2 years' experience in the same required field which is - Food & hotels (should be the candidate's recent/current experience). Must have training on Food Safety and Service passport. Must be a SA citizen. Dependant on experience and qualification (R30 000.00M - R50 000.00)
years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment kitchen brigade. The suitable candidate will have experience in food cost, kitchen hygiene and administration
should possess a minimum of 4 years of relevant experience in a chef role, with a strong background in a qualification. Experience in a fine dining kitchen essential. Salary R 10 – 15 K net (depending on experience). Quote
Candidates with 6 years Restaurant management experience, of which 5 years must be as a senior manager exceptional Restaurant administration knowledge and experience. Candidates with a long working history at previous relations, staff management and training skills. Experience in an upmarket sit-down Restaurant environment hours/shifts/weekends apply. Salary 15 – 20 K CTC depending on experience. Quote Reference RA44 when applying. The post
Candidates with 6 years Restaurant management experience, of which 4 years must be as a senior manager exceptional Restaurant administration knowledge and experience. Candidates with a long working history at previous relations, staff management and training skills. Experience in an upmarket sit-down Restaurant environment hours/shifts/weekends apply. Salary 14 – 18 K CTC depending on experience. Quote Reference RA44 when applying. The post
chef
minimum of 6 years management experience, with a preference for experience in commercial and/or retail retail baking management. Candidates with experience in senior pastry chef management or foods wholesale management