Protection Services%2C Prasa Jobs in Gauteng - Page 8
- South Africa (34)
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Catering / hospitality
- Orion Group (8)
- Sun International (6)
- Biltong Sa T/a / Fleisherei (4)
- Divergent Recruit Pty Ltd (4)
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- Restaurant Staff (4)
- Trio Recruitment Ltd (4)
- Apollo Hotel And Conference (2)
- Bidvest Catering Services (2)
- Last 7 days (37)
- Last 3 days (12)
Hotel General Manager
Orion Group
Johannesburg
managing all aspects of the hotel, including guest services, operations, revenue management, staff supervision guests to uphold the highest level of customer service. Responsibilities: Oversee all hotel operations hotel operations, revenue management, and guest service best practices. Ability to work effectively under
share this job on whatsappHotel General Manager Johannesburg
Orion GroupJohannesburg
managing all aspects of the hotel, including guest services, operations, revenue management, staff supervision guests to uphold the highest level of customer service. Responsibilities: Oversee all hotel operations hotel operations, revenue management, and guest service best practices. Ability to work effectively under
Restaurant Manager – Krugersdorp
Restaurant StaffMuldersdrif
administration, food-liquor costing, stock reporting, service quality control, opening & closing procedures
Jr 415987 - Junior Sommelier
Johannesburg
R15000 - R20000
manual documents and presentations.
Wine service during meals, including imparting passion for wine
Restaurant Manager
Bianca ConsultingGauteng
Managers play a key supervisory role in the food service industry, providing leadership and decision-making
Organizer Sandton
GeotechSandton
and contractors to ensure timely delivery of services and products. Manage event schedules, timelines
Event's Organizer As Per Advert
GeotechSandton
and contractors to ensure timely delivery of services and products. Manage event schedules, timelines
Hotel General Manager NEW
FreerecruitCentral Johannesburg
improvement in the five Key Result Areas (guest service, employees, sales/marketing, property appearance
Deputy General Manager
Johannesburg
ability to inspire a team to deliver outstanding service.
Key Responsibilities:
service.
Chef Du Cuisine
Johannesburg
Market and Experience related kitchen, ensuring the highest quality of food and service. This role involves menu planning, inventory management complaints or issues related to food quality or service
Financial Management:
- Assist
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