Good stock management skills and knowledge of liquor costings essential. The position is suitable for
work under pressure. Applicants must be skilled in liquor and food stock control. Experience in a multi bar
customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality control
customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality control
customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality control
customer relationships and developing them. & promoting products and building journeys in the inbound
equipment (clean and in working order) Hygiene - promot health and safety standards Ensure excellent service
new clients and retain existing ones, including promotions, events, and social media engagement.
to understand the operations of your club and promote all products and services to maximize profit &
potential. Foster a positive work environment, promoting teamwork, open communication, and positive employee