qualification.
SkillsMust have at least 3 years experience in overseeing multiple restaurants or
Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management experience
requirement, City and Guilds Qualification plus 3 years experience. Own transport preferred. An Important
experience in front and back of house management. 2 Years Restaurant management experience in a fast-food
experience as a Head Chef for a minimum of 5 - 10 years.
The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management role
Restaurant floor management. Candidates with 4 years management experience in Restaurants will be considered
looking for a Senior Manager. Candidates with 6 years Restaurant management experience will be considered
Restaurant floor management. Candidates with 3 years management experience in Restaurants will be considered
looking for a Senior Manager. Candidates with 6 years Restaurant management experience will be considered