employees, covering topics such as food preparation, safety protocols, customer service, and product knowledge supervisory role. Strong understanding of HACCP food safety standards and regulations. Excellent communication
complaints or issues. Health and Safety Compliance: Complying with health and safety regulations to maintain a
complaints or issues. Health and Safety Compliance: Complying with health and safety regulations to maintain a
and Safety Compliance:
handling processes
taste. Health and Safety Compliance: Ensuring the kitchen complies with health and safety regulations. Maintaining
taste. Health and Safety Compliance: Ensuring the kitchen complies with health and safety regulations. Maintaining
ensure seamless service Comply with all health, safety, and hygiene standards and regulations Qualifications
ensure seamless service Comply with all health, safety, and hygiene standards and regulations Qualifications
and in working order) Hygiene - promot health and safety standards Ensure excellent service to customers