driving professionalism, providing feedback to Food and Beverage Manager, managing performance, engendering place, staff levels, uniforms, food presentation, buffet displays, food, and drink service sequence as monitoring staff productivity and communicate to Food and Beverage for any shortcomings Actively work
ities
catering for a meeting / function. Organize that food arrives on time and is presentable. Assist relevant
catering for a meeting / function. Organize that food arrives on time and is presentable. Assist relevant
Degree
role. A strong room division and food and beverage operational background with