as the ability to be the link between front of house and kitchens. A strong leader is required for this
leave
Other
Stock Control
ability to manage a Restaurant front and back of house. Applicants must be well spoken and fluent in English
BENEFITS:
within the Lodge.
Seeking some back of back-of-house administration experience Able to file alphabetically
Food Service, Catering Event Planning and Back of House.
You will also have to provide a unique