Junior Supply Chain Jobs in South Africa - Page 11

Chef Bergville

 Orion Group

Bergville

Cost Control: Manage inventory levels of food and supplies to minimize waste and ensure availability. Monitor

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Food And Beverage Duty Manager NEW

Franschhoek

levels, placing orders for food, beverages, and supplies, monitoring stock levels, and ensuring proper

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Front Office Support Lead

Citrusdal

front office budget, including staffing costs, supplies, and other expenses.

Ensuring Compliance:

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Maintenance Manager

 Red Carnation Hotel Colletion

Bakoven

air cone plant equipment, refrigeration, water supply and plumbing as well as electrical specialised

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Head Housekeeper

 12 Apostles Hotel And Spa

Bakoven

housekeeping stock by: · ensuring that all guest supplies are ordered and stock levels are always sufficient

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