This job specification is meant to provide a general overview of the responsibilities and qualifications
receives the appropriate level of sales, product, and general wine education and training Coordinate hospitality
receives the appropriate level of sales, product, and general wine education and training Coordinate hospitality
Experience & Competencies:
Operations, Production Manager Chefs, Procurement, General Managers at the CSC.
External:
erall hospitality and food
expectations. In collaboration with the respective Hotel General Manager, handle all guest complaints and resolve Saturday) Note: This job specification serves as a general guideline for the position and should be customized
expectations. In collaboration with the respective Hotel General Manager, handle all guest complaints and resolve Saturday) Note: This job specification serves as a general guideline for the position and should be customized
staff.