experience:
- A 3 year chef qualification or a minimum of 4 years' experience in a role of
needed. Grade 12 / NQF 4 is required A minimum of 3 years Fast Food / Restaurant Manager experience preferably Debonairs Pizza, Steers and / or Vida E Caffé 2-5 years' experience in Stock Control, Cash Management and and People Management will be highly beneficial 3 years' experience in AURA / GAAP POS Creditworthiness
looking for General Managers. Must have minimum 5 years Hotel Managment experience.
hospitality or tourism studies
looking for Team Leader for Production Must have 5 years similar exp Must be a blockman Matric Food Safety
looking for Team Leader for Production Must have 5 years similar exp Must be a blockman Matric Food Safety
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products and goods. Bakery is running for the past 10 years and going through increase production period. Overall stock control and general administration. Minimum 3 years of experience, running similar business operations
Gr 12 completed 2 years experience working in butchery cutting, preparing and portions of meat Sound
Regulatory compliance Managing a team Shift work 2 - 5 years relevant experience Red seal qualification Accommodation