One of the well known fast food restaurant chains is looking for experienced and TOP performing Store Managers to join their team in the Western Cape. Should be open to work anywhere within the Western Cape. Must reside within the Western Cape already.
Must have a clear Criminal record and
Excel Experience at operator level of a Point of Sales Systems Experience at operator level of a Stock Management management in the day-to-day operation; being actively present in the operation and dealing with guests during and manage the operating equipment store; including the purchasing and issuing of operating equipment to actively controlling labour costs. To manage operating costs in accordance with budgetary requirements
commercial, operational, serviand and teams
weekend events. Planning, budget management and operational experience required. REQUIREMENTS Matric, with in English and Afrikaans Experience in event operations management Proficiency in all Microsoft Office Creative and innovative thinking alongside the operations team with various ideas for different types of budgets without compromising event style or operational delivery On-site engagement with attendees at needed Team player working with and alongside the operational team Post-event reporting and ideas for improvement
weekend events. Planning, budget management and operational experience required. REQUIREMENTS Matric, with in English and Afrikaans Experience in event operations management Proficiency in all Microsoft Office Creative and innovative thinking alongside the operations team with various ideas for different types of budgets without compromising event style or operational delivery On-site engagement with attendees at needed Team player working with and alongside the operational team Post-event reporting and ideas for improvement
will play a pivotal role in ensuring the smooth operation of our resort. You will be responsible for managing administrative background will be essential in driving operational efficiency and guest satisfaction. Responsibilities: your in-depth knowledge of food and beverage operations to enhance dining experiences for guests. Implement Utilize strong administrative skills to streamline operations and optimize efficiency. Collaborate with senior leadership. In-depth knowledge of food and beverage operations, including menu planning, cost control, and quality
will play a pivotal role in ensuring the smooth operation of our resort. You will be responsible for managing administrative background will be essential in driving operational efficiency and guest satisfaction. Responsibilities: your in-depth knowledge of food and beverage operations to enhance dining experiences for guests. Implement Utilize strong administrative skills to streamline operations and optimize efficiency. Collaborate with senior leadership. In-depth knowledge of food and beverage operations, including menu planning, cost control, and quality
and staff Previous management experience in an operation with more than 40 beds at lodges in East Africa Africa Duties include: Managerial Financial Operational Driving sustainability Dealing with guests The
record Main Responsibilities: Direct the full operations, service logistics and activities of the Hotel on all matters impacting the guest experience. Operate in conjunction with Sales, Finance, HR and Marketing to ensure the hotels efficient and profitable operations. Ensure that policies, processes and standards achievement. Liaise with partners regarding day-to-day operations Create an environment that contributes to highly Skills and Attributes: Ability to confidently operate within a fast-paced and challenging environment
restaurant operations. Your primary responsibility will be to ensure the smooth and successful operation of our briefed by the analyst. Implement the standard operating procedures as directed by specialists. Work closely includes measuring compliance to the brand and operational standards as per the SOP guidelines. Provides on product knowledge, service standards and operational procedures. Provide coaching and guidance to in a timely and professional manner. Improves operational effectiveness by researching and developing new