Person Specific Requirements: General physical health and reasonable endurance and mobility Proficient
are monitored frequently. Ensure that the Safety, Health, and Hygiene standards are in accordance with statutory
Person Specific Requirements: General physical health and reasonable endurance and mobility Proficient
that are well equipped and strictly adhere to all health and safety regulations Produce menus and food of
that are well equipped and strictly adhere to all health and safety regulations Produce menus and food of
applications, overtime and off time balances.
Health and Safety compliance.
staff to ensure seamless service Comply with all health, safety, and hygiene standards and regulations
staff to ensure seamless service Comply with all health, safety, and hygiene standards and regulations
and beverage, and maintenance departments. Supervise and mentor department heads and staff members to ensure