This position needs someone who is quick on their feet, dynamic, has drive and is full of energy. Restaurant Manager with running a very busy 350 seater restaurant. Supervise staff - bar, FOH staff Liaise with kitchen staff to make sure customers are happy Make sure all Covid protocals are adhere to
looking for a driven, energetic, and passionate junior couple to assist the general managers in managing
ordering, and stock control
Chef's absence
proficiency in Microsoft Office.
Head Chef's absence
Provide guidance to junior kitchen staff members, including, but not limited
local legislation.
leadership skills, be a mentor and be able to train the junior kitchen staff
seasonal offerings.
Description
Our client is looking for qualified Junior to Senior level Field Guides to join the team and