Product Management Jobs in South Africa - Page 3

Senior Bakery Manager – Sandton

 Restaurant Staff

Central Johannesburg

A well-established wholesale bakery located in Wynberg is currently seeking a Bakery Manager. The ideal candidate should possess a minimum of 8 years management experience, with a preference for experience in commercial and/or retail baking management. Candidates with experience in hospitality or fo

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Bakery Manager Johannesburg

 Ad-hoc Client

Johannesburg

going through increase production period. Overall Job View: As the Bakery Manager, you will be responsible

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Sous Chef

Hoedspruit

Lead kitchen team in Head Chef's absence
Provide guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating
Oversee and organize kitchen stock and ingredients
Ensure a first-in, first-out food rotation system and verif

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Site Supervisor NEW

Port Elizabeth

 7500.00 Monthly

Position Site Supervisor
Location Garden Court
Reporting to Ops Manager

Working Hours Mon to Fri (7 till 4) Working Hours are not fixed and are as per operational requirements that might change at short notice.
Candidate must be willing to work night shift/ weekends/p

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Site Supervisor Port Elizabeth NEW

 Stratogo

South Africa

Reference: HQ000842-pn-1 Our client based in Dr, Humewood, Gqeberha, requires the services of a Site Supervisor. Position – Site Supervisor Location – Garden Court Reporting to – Ops Manager Working Hours – Mon to Fri (7 till 4) Working Hours are not fixed and are as per operational requirem

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1x Experienced Assistant Spa Manager Needed For A 5star Lodge Spa In Limpopo-hoedspruit

Hoedspruit

 16000 Monthly

1x Assistant Spa Manager needed in Limpopo-Hoedspruit

• 2-3 year FULL Beauty Therapy qualifications.
• ITEC/ or CIDESCO is a BONUS.
• 3 - 4 years of working experience in a 5 Star Spa environment as a Front Desk / Assistant Manager.
• MUST have previous ESP Systems exper

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Restaurant General Manager (senior Manager)

Kathu

Hospitality, Accuracy, Maintenance, Product and Speed of Service.

Restaurant General Manager (senior Manager)

Hartswater

Hospitality, Accuracy, Maintenance, Product and Speed of Service.

Senior/sous Chef (hoseki Kitchen) -delaire Graff Estate

Stellenbosch

Hoseki Kitchen is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes.

Main res

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New Product Developer Cape Town

 Rpo Recruitment

Cape Town City Centre

new food products that meet market demands and drive business growth. Responsibilities: Manage the end-to-end

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