microwave), reporting faulty equipment to Head Security and Facilities immediately. Keep the kitchen and
microwave), reporting faulty equipment to Head Security and Facilities immediately. Keep the kitchen and
rosters, including weekends as normal trading days. Security in opening and closing of restaurant and tasting
rosters, including weekends as normal trading days. Security in opening and closing of restaurant and tasting
providers, negotiating contracts, pricing, and terms to secure favorable arrangements.
providers, negotiating contracts, pricing, and terms to secure favorable arrangements. Stay updated on industry
housekeeping, maintenance, grounds, garden and pool, and security) when on duty management shifts, in conjunction
housekeeping, maintenance, grounds, garden and pool, and security) when on duty management shifts, in conjunction
administrative tasks with precision and enforce security protocols rigorously. Qualifications Preference
administrative tasks with precision and enforce security protocols rigorously. Qualifications Preference