customer service skills, with the ability to communicate effectively and build rapport with customers customer service skills, with the ability to communicate effectively and build rapport with customers
English language with solid verbal and written communication skills · Must be able to work Under pressure completed timeously in accordance with the Hotel Communication Planner with the aim of nurturing a positive
QSR divisional managers and upper management Communicate with external parties (service providers, customers) QSR divisional managers and upper management Communicate with external parties (service providers, customers)
QSR divisional managers and upper management Communicate with external parties (service providers, customers) QSR divisional managers and upper management Communicate with external parties (service providers, customers)
menu planning and inventory management. Strong communication and interpersonal skills. A Head Chef plays
organized with an aptitude for data. Outstanding communication skills, both written and verbal. Solid networking
organized with an aptitude for data. Outstanding communication skills, both written and verbal. Solid networking
service roles preferred.
service efficiencies – action and ensure to communicate to the senior management immediately Know the
customer service skills, with the ability to communicate effectively and build rapport with customers