Hotel Jobs in South Africa - Page 4
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Hospitality Manager NEW
Dante Group Pty Ltd
South Africa
equal experience in F&B, Front Office and 4/5 Hotel Management of 6 years: Minimum requirements: Grade Grade 12 / Matric Required qualification - Hotel School Diploma or University Degree directly related to advantageous 6 Years' Food & Beverage Management and Hotel Management experience at 4/5 star property in same
share this job on whatsappDuty Manager (franschhoek) X 2
Mayfly Agri LtdPaarl
boutique hotels is seeking an experienced Duty Manager to ensure the smooth functioning of the hotel's day-to-day Hospitality or Hotel Management Minimum 3 years' experience as Duty Manager or Assistant Hotel Manager will and Safety would be advantageous Previous 5-star Hotel experience would be advantageous Must be computer
Duty Manager Paarl
Mayfly Agri LtdPaarl
boutique hotels is seeking an experienced Duty Manager to ensure the smooth functioning of the hotel's day-to-day Hospitality or Hotel Management Minimum 3 years' experience as Duty Manager or Assistant Hotel Manager will and Safety would be advantageous Previous 5-star Hotel experience would be advantageous Must be computer
Receptionist Linbro Park, Sandton
Tag GroupSouth Africa
A renowned hotel located in Linbro Park, dedicated to providing unparalleled service and unforgettable join our team and be the welcoming face of our hotel. If you thrive in a dynamic environment and possess rooms are prepared to the highest standards. Uphold hotel policies and procedures at all times, ensuring compliance multitasking in a fast-paced environment. Proficiency in hotel reservation systems and MS Office Suite. Ability pressure, prioritizing tasks effectively. Knowledge of hotel operations and procedures, including check-in/check-out
Receptionist
Tag GroupSouth Africa
A renowned hotel located in Linbro Park, dedicated to providing unparalleled service and unforgettable join our team and be the welcoming face of our hotel. If you thrive in a dynamic environment and possess rooms are prepared to the highest standards. Uphold hotel policies and procedures at all times, ensuring compliance multitasking in a fast-paced environment. Proficiency in hotel reservation systems and MS Office Suite. Ability pressure, prioritizing tasks effectively. Knowledge of hotel operations and procedures, including check-in/check-out
Food & Beverage Manager Bergville
Orion GroupBergville
our food and beverage operations at our beautiful hotel located in the Northern Drakensberg. The successful engagement and revenue growth. Work closely with other hotel departments, such as sales and marketing, to coordinate in Food and Beverage management, preferably in a hotel setting. Proven track record of successfully managing revenue growth in a food and beverage operation / hotel environment. Strong leadership, communication, and this exciting opportunity to join our team at the hotel. This position will be available as from the 15th
Food And Beverage Manager
Orion GroupBergville
our food and beverage operations at our beautiful hotel located in the Northern Drakensberg. The successful engagement and revenue growth. Work closely with other hotel departments, such as sales and marketing, to coordinate in Food and Beverage management, preferably in a hotel setting. Proven track record of successfully managing revenue growth in a food and beverage operation / hotel environment. Strong leadership, communication, and this exciting opportunity to join our team at the hotel. This position will be available as from the 15th
Hospitality Manager NEW
Steelpoort
e 12 / Matric
Hospitality Manager NEW
Durban
Market related e 12 / Matric
Maintenance Manager
Red Carnation Hotel ColletionBakoven
Job description The Twelve Apostles Hotel and Spa Maintenance Manager Job Purpose: To ensure the smooth of the Maintenance department and upkeep of the Hotel and grounds, with a specific focus on all building of which at least 3 years’ experience in a 4/5 Hotel environment in a maintenance departmental management · Understanding of the technical aspects of a hotel from a maintenance perspective regarding building Maintenance Team in accordance with Red Carnation Hotel Management principles by: · ensuring constant floor
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