respect and cooperation. Assist and care for co-workers and suppliers. · Counsel and conduct disciplinary
hotel staff, ensuring high levels of customer service and guest satisfaction.
Financial addressing guest concerns and ensuring exceptional service standards are upheld.
Compliance:
Community Engagement: Build positive relationships within the local community and participate Management, Business Administration, or related field.
Minimum of 5 years of experience front office, housekeeping, maintenance, and guest services.
and maximize profitability. To succeed in this position, you will demonstrate an aptitude for efficiency products, resources, and services to ensure the best price. Maintain vendor and service provider relationships partnerships. Analyse invoices to ensure correct products/services were received at the expected cost. Collaborate Qualifications. Bachelor's degree in finance or relevant field strongly preferred. Minimum 4 years' experience
and maximize profitability. To succeed in this position, you will demonstrate an aptitude for efficiency products, resources, and services to ensure the best price. Maintain vendor and service provider relationships partnerships. Analyse invoices to ensure correct products/services were received at the expected cost. Collaborate Qualifications. Bachelor's degree in finance or relevant field strongly preferred. Minimum 4 years' experience
with high levels of customer service. Setting and cleaning tables and service areas. Dealing with customer is of 2 years' experience in the same required field which is - Food & Beverage like well-known restaurants experience). Must have training on Food Safety and Service Steps. Must speak clear and good English. Be willing
with high levels of customer service. Setting and cleaning tables and service areas. Dealing with customer is of 2 years' experience in the same required field which is - Food & Beverage like well-known restaurants experience). Must have training on Food Safety and Service Steps. Must speak clear and good English. Be willing
cohesive team. · Plan and coordinate catering services for a variety of events, · Collaborate with clients ensure the consistency and excellence of catering services. · Conduct regular inspections and evaluations Hospitality Management, Culinary Arts, or a related field preferred, · Minimum 2 years' relevant experience
cohesive team. · Plan and coordinate catering services for a variety of events, · Collaborate with clients ensure the consistency and excellence of catering services. · Conduct regular inspections and evaluations Hospitality Management, Culinary Arts, or a related field preferred, · Minimum 2 years' relevant experience
of hotel operations to ensure exceptional guest service and efficient management of daily activities at procedures to ensure efficient flow of all hotel services and departments (front desk, housekeeping, restaurants areas of concern. Ensure that high-quality guest services are provided by all departments, meeting or exceeding opportunities for cost-saving measures while maintaining service quality. Responsible for maximizing revenue and opportunities for cost savings without compromising service quality Staff Training and Development: Identify
of hotel operations to ensure exceptional guest service and efficient management of daily activities at procedures to ensure efficient flow of all hotel services and departments (front desk, housekeeping, restaurants areas of concern. Ensure that high-quality guest services are provided by all departments, meeting or exceeding opportunities for cost-saving measures while maintaining service quality. Responsible for maximizing revenue and opportunities for cost savings without compromising service quality Staff Training and Development: Identify