l staff to be trained in their areas of responsibility and to attend regular training workshops
food safety and handling, and potentially formal training or certification in sushi making.
Training and Supervision
with trends in sushi cuisine. Training and Supervision Team Leadership: Train and supervise junior sushi food safety and handling, and potentially formal training or certification in sushi making. Strong customer
with trends in sushi cuisine. Training and Supervision Team Leadership: Train and supervise junior sushi food safety and handling, and potentially formal training or certification in sushi making. Strong customer
concerns, and contribute to staff development through training programs. Embody Yum!'s teamwork principles inspection matters
environment preferred. Strong staff management and training skills essential. Looking for a candidate who
service in all dining and drinking venues.
management experience. Ability to manage & train staff a must. Strong customer relations skills very
inventory, ordering, and stock control
control, bar management, staff management and training skills. Normal Restaurant hours/shifts/weekends