Ability to build effective cross-group working relationships and work collaboratively with people at all ability to execute efficiently and effectively Able to work independently while being proactive Open to changing response to fluctuating directions and work environment Able to work and to support a regional team, with
colleagues
Must be able to work in a team
Must be able to work on the Sage stock system
Must
/>Must be physically strong and able to work in fridges and freezers
Good knowledge of administration(food
Admin Staff management Be able to work in a team Leadership Able to work under pressure Computer literate Drivers license And some knowledge of cars Able to work on weekends Between R7500 and R9500 depending on
ng personality that can think on their feet and work under pressure.
Requirements:
colleagues
/>Reporting to Ops Manager
Working Hours Mon to Fri (7 till 4) Working Hours are not fixed and are as
short notice.
Candidate must be willing to work night shift/ weekends/public holidays if needs be
Reporting to – Ops Manager Working Hours – Mon to Fri (7 till 4) Working Hours are not fixed and are change at short notice. Candidate must be willing to work night shift/ weekends/public holidays if needs be
Experience:
- A minimum of 2 years work experience as a field guide in a similar lodge environment learning about Wildlife.
- The ability to work on his/ her own with enthusiasm.
- Flexible
Resilience and physically able to transfer wine or work long hours where needed.
- Organized and excellent driver's license.
- Citizenship or valid work visa.