venues Responsible for accurate and efficient accounts and guest billing processes Assist in ensuring
enthusiastic personality
direct employee management
Main Accountabilities:
and administrative abilities Food cost control / accounts Recommendations: Assessment skills Understanding
and administrative abilities Food cost control / accounts Recommendations: Assessment skills Understanding
Sushi chef will be held accountable for preparation of all food components for the Sushi Department.
interacting with staff. Should be responsible and accountable with high standard and work ethics. Be able to
venues Responsible for accurate and efficient accounts and guest billing processes Assist in ensuring
standards.