correct REQUIREMENTS Tertiary qualification in Hospitality advantageous Clear health record Clear criminal when needed Experience: Proven experience in hospitality of at least 3 years Excellent knowledge of serving
correct REQUIREMENTS Tertiary qualification in Hospitality advantageous Clear health record Clear criminal when needed Experience: Proven experience in hospitality of at least 3 years Excellent knowledge of serving
Professional & Well-groomed appearance - Sober Habits Clean Criminal & Credit record - will be verified
Professional & Well-groomed appearance - Sober Habits Clean Criminal & Credit record - will be verified
need to dispose of unsold sushi and keep work area clean and of a high hygiene standard.What you'll do
This workflow and timely service.
would be an advantage
standards of taste, texture, and presentation. Select, clean, and cut fish and other seafood, as well as prepare sushi cuisine. Ensure all sushi-making equipment is clean, maintained, and in good working condition. Oversee standards of taste, texture, and presentation. Select, clean, and cut fish and other seafood, as well as prepare sushi cuisine. Ensure all sushi-making equipment is clean, maintained, and in good working condition. Oversee
standards of taste, texture, and presentation. Select, clean, and cut fish and other seafood, as well as prepare sushi cuisine. Ensure all sushi-making equipment is clean, maintained, and in good working condition. Oversee standards of taste, texture, and presentation. Select, clean, and cut fish and other seafood, as well as prepare sushi cuisine. Ensure all sushi-making equipment is clean, maintained, and in good working condition. Oversee
experience at a lodge with a qualification in Hospitality is essential. Experience required: Experience or GM for a minimum 5 years Qualification in Hospitality Management is a must An energetic, proactive
and presentation. Ingredient Preparation: Select, clean, and cut fish and other seafood, as well as prepare Maintenance: Ensure all sushi-making equipment is clean, maintained, and in good working condition. Packaging: