Learnership With Minimum Requirement :grade 12 And Drivers Licence Jobs in South Africa - Page 5
Catering / hospitality
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- Exceed Human Resource Consultants (2)
- Freerecruit (2)
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- Last 7 days
Senior Front Of House Manager NEW
Job Crystal
Western Cape
Monitor and ensure staffing levels are correct REQUIREMENTS Tertiary qualification in Hospitality advantageous Clear credit record Contactable references Valid driver's license Own reliable transportation with the ability
share this job on whatsappSenior Front Of House Manager Western Cape NEW
Job CrystalWestern Cape
Monitor and ensure staffing levels are correct REQUIREMENTS Tertiary qualification in Hospitality advantageous Clear credit record Contactable references Valid driver's license Own reliable transportation with the ability
General Manager Northern Cape NEW
Country HotelsNorthern Cape
Hotels is looking for General Managers. Must have minimum 5 years Hotel Managment experience.
Guesthouse Manager NEW
Polokwane
health and safety standards.Requirements:
- Bachelor's degree administration, or a related field preferred.
- Minimum of 3 years experience in hotel management, guesthouse
Trade Sales Coordinator NEW
Camps Bay
to join our dynamic team.
Minimum Requirements:
- Hotel Management / communication skills
Main requirements of the position:
- Customer
received, only candidates that meet the minimum requirements will be contacted.
If you have not
F&b Manager NEW
South Africa
$3 000.00 Nett per month
- Diploma in Hospitality | F&B Operations
- Minimum 6yrs experience as a F&B Operations Manager
Sous Chef Gauteng
University Of JohannesburgGauteng
quality of food required and ensure proper stock control in order to achieve the required targets. Ensure daily production against the requirements. Ensure that hygiene requirements in terms of HACCP are adhered to facilitate the WIL process. Diploma (NQF 6) Minimum of 3 years' professional cookery experience in
Sous Chef (p8) (college Of Business & Economics: School Of Tourism & Hospitality)
University Of JohannesburgGauteng
quality of food required and ensure proper stock control in order to achieve the required targets. Ensure daily production against the requirements. Ensure that hygiene requirements in terms of HACCP are adhered to facilitate the WIL process. Diploma (NQF 6) Minimum of 3 years' professional cookery experience in
Lodge General Manager Botswana NEW
FreerecruitSouth Africa
qualification in Hospitality is essential. Experience required: Experience in the service industry especially five-star operation as Lodge Manager or GM for a minimum 5 years Qualification in Hospitality Management management skills Education and Experience Required of the Manager A minimum of three years of responsible leadership
Lodge Management Couple (ph And Lodge Manager)
Lephalale
improvement.
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