Manager job duties include: Recruiting, hiring and training all restaurant staff, including servers and hosts
staff retention. · being actively involved in the training and development of each team member by supporting through on-the-job application and coaching, making them available for all appropriate training opportunities
Hygiene standards set for the Lodge Responsible for training chefs & implementing kitchen standards Correct
and enforcing hygiene regulations May select and train staff May freeze and preserve foods At least 2 years
/>HR Admin
Ensure staff are upskilled and trained on a continuous basis
Ensure daily checklists
Greenacres HR Admin Ensure staff are upskilled and trained on a continuous basis Ensure daily checklists are
expectations are well defined, supported by job training and on the job experience. While the pace of the staff retention. · being actively involved in the training and development of each team member by supporting through on-the-job application and coaching, making them available for all appropriate training opportunities
barbers and support staff, including hiring, training, scheduling, and performance evaluations to ensure
of customer service for customers. • Book any training required for team members. • Follow health and
of customer service for customers. • Book any training required for team members. • Follow health and