be contactable. Experience with Restaurant administration & system controls essential. Duties will
be contactable. Experience with Restaurant administration & cash-ups essential. Duties will include
stock control, customer relations, Restaurant administration, opening & closing procedures. Only well-spoken
experience in food cost, kitchen hygiene, and administration. The restaurant is seeking a senior candidate
be contactable. Experience with Restaurant administration & system controls essential. Duties will
knowledge of planning, budgeting, and departmental administration.
/>Effective management of staff canteens
Administration of orders to minimise shortages and wastage
Sales, Invoicing, stock and other relevant administration. - Training and development of staff at various
quantity control, stock control and general administration. Minimum 3 years of experience, running similar
degree in hospitality management, business administration, or a related field preferred.