Position Site Supervisor
Location Garden Court
Reporting to Ops Manager
Working Hours Mon to Fri (7 till 4) Working Hours are not fixed and are as per operational requirements that might change at short notice.
Candidate must be willing to work night shift/ weekends/p
Reference: HQ000842-pn-1 Our client based in Dr, Humewood, Gqeberha, requires the services of a Site Supervisor. Position – Site Supervisor Location – Garden Court Reporting to – Ops Manager Working Hours – Mon to Fri (7 till 4) Working Hours are not fixed and are as per operational requirem
play a crucial role in the food production and smooth kitchen operations.
Food Preparation:
At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, a
Description RPO Recruitment is currently seeking a creative and experienced New Product Developer to join our client's team in the Food Production Industry. As a New Product Developer, you will be responsible for developing and launching new food products that meet market demands and drive business
Description RPO Recruitment is currently seeking a creative and experienced New Product Developer to join our client's team in the Food Production Industry. As a New Product Developer, you will be responsible for developing and launching new food products that meet market demands and drive business
Reference: HQ000763-pn-4 Our client a based in Port Elizabeth Requires the services of an on Site Supervisor to manage the Laundry process . Position – Site Supervisor Location – Port Elizabeth Reporting to the Manager Qualification Matric compulsory with tertiary qualification (Beneficial) Driv
the proper handling of all food products at the right temperature. Operate and maintain all department equipment
the proper handling of all food products at the right temperature. Operate and maintain all department equipment
assign tasks to maximize productivity and ensure efficient kitchen operations. Motivate and inspire team