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Stock, Inventory, Warehouse, Distribution, Dispatch, Receiving Jobs in South Africa - Page 3

Jobs 21-30 of 314

Sommelier Moses Kotane - Sun City Resort

 Sun InternationalSouth Africa

will also include developing controls to monitor stock, supervising wine service and collaborating with Manage the wine cellar and ensure par levels of stock available on guests' requests Train waitrons on Responsible for monthly wine stock takes to minimise stock loss and ensure stock on hand balances with monthly Oversee that the wine cellar is neat, clean and stocked for customer usage Comply with all health and safety beverage pairings Wine pricing and cost control Inventory & OE control procedures Business & financial


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Sushi Chef (must Have Experience)

Secunda  TBC

appealing plate presentation

  • Monitor food stock and place orders
  • Experiment with recipes close to out of stock and order from the correct supplier.
  • Take accurate stock take on a weekly safety and hygiene standards.
  • Assist with inventory management and restocking of sushi supplies.
  • Participate


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  • Head Therapist

    Bela-Bela

    effectively carry out requirements of scheduling, stock orders and control, service standards and overall rol and manage inventory, carrying out stock takes on a regular basis, reorder stock within specified specified guidelines and maintain stock levels within agreed targets

  • Set and maintain high standards


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  • Chef Du Cuisine

    Johannesburg  Market and Experience related

    and service. This role involves menu planning, inventory management, staff supervision, and maintaining timely manner.

    Inventory and Cost Control:

    • Manage inventory and procurement of kitchen Interaction:

    Food And Beverage Duty Manager

    Franschhoek

    Ordering and Inventory: Assist in managing inventory levels, placing orders for supplies, monitoring stock levels, and ensuring proper storage and rotation of inventory to minimize waste customer service, controlling costs, maintaining inventory levels, and upholding standards of quality and


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    Pastry Sous Chef

    Hazyview

    the pastry kitchen.

  • Manage inventory, ordering, and stock control of pastry ingredients and supplies


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  • Skilled Kitchen Worker

     Salad LoverSouth Africa  Attractive packages with fringe benefits

    impeccable kitchen cleanliness. Efficient stock control and inventory management. Adaptability to handle any


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    Executive Chef

    South Africa  R35 000 Monthly

  • Inventory Management:
    • Overseeing inventory of ingredients and Satisfaction:
  • Executive Chef

     Masa Outsourcing LtdSouth Africa

    wastage to maximize profitability. Inventory Management: Overseeing inventory of ingredients and kitchen supplies Guest Satisfaction: Interacting with guests to receive feedback and ensure satisfaction. Addressing and


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    Executive Chef Ethekwini North (umhlanga / Tongaat)

     Masa Outsourcing LtdSouth Africa

    wastage to maximize profitability. Inventory Management: Overseeing inventory of ingredients and kitchen supplies Guest Satisfaction: Interacting with guests to receive feedback and ensure satisfaction. Addressing and


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    Average Annual Salary

    for Stock, Inventory, Warehouse, Distribution, Dispatch, Receiving jobs in South Africa
    R 268,069

    No. of Jobs added in the last week

    for this search.
    62