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Workforce Management Jobs in South Africa - Page 42

Jobs 411-420 of 479

Pastry Sous Chef

Hazyview

and cleanliness in the pastry kitchen.

  • Manage inventory, ordering, and stock control of pastry profiles.
  • Excellent organizational and time-management skills.
  • Ability to work well under pressure


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  • Executive Housekeeper

    South Africa  12000

    Note: this position is that of a duty manager level, only focused on the housekeeping department.
    Management experience in a 5-star boutique operation or


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    Pastry Sous Chef

    Skukuza

    Sous Chef is to be fully responsible for the management of the kitchen under the Head Chef and Senior Health and Safety procedures.

    - Strategic management of food to reduce waste, such as portion control


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    Pastry Sous Chef Skukuza, South Africa

     Staff UnlimitedSkukuza

    Sous Chef is to be fully responsible for the management of the kitchen under the Head Chef and Senior maintain Health and Safety procedures. - Strategic management of food to reduce waste, such as portion control


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    Head Chef Kenya

     FreerecruitSouth Africa

    leadership to the kitchen team as well as effective management to ensure the highest levels of productivity health and safety compliance standards, including management of HACCP Protocols, are met and/or exceeded and


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    Executive Chef Mozambique NEW

     FreerecruitSouth Africa

    storerooms, fridges and deepfreezes Left-over management All food going out to guests at any time to be by chef Minimal traffic through kitchen Rain management plan in place Canteen organized Good interaction


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    Chef Bergville

     Orion GroupBergville

    promptly and effectively. Inventory Management and Cost Control: Manage inventory levels of food and supplies waste. Collaborate with executive chef or kitchen manager in budget preparation and cost analysis. Adhere safety regulations. Strong leadership and team management skills. Excellent communication and interpersonal


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    Chef

     Orion GroupBergville

    promptly and effectively. Inventory Management and Cost Control: Manage inventory levels of food and supplies waste. Collaborate with executive chef or kitchen manager in budget preparation and cost analysis. Adhere safety regulations. Strong leadership and team management skills. Excellent communication and interpersonal


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    Barista Johannesburg

     Kontak RecruitmentJohannesburg  R10,000 - R15,000

    coffee and culture Ability to work independently and manage time effectively In-depth knowledge of Italian informative training sessions Organisational skills to manage training schedules and client follow-ups Problem-solving coffee and culture Ability to work independently and manage time effectively In-depth knowledge of Italian informative training sessions Organisational skills to manage training schedules and client follow-ups Problem-solving


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    Barista Trainer (jb4418) R10,000 - R15,000

     Kontak RecruitmentJohannesburg  R10,000 - R15,000

    coffee and culture Ability to work independently and manage time effectively In-depth knowledge of Italian informative training sessions Organisational skills to manage training schedules and client follow-ups Problem-solving coffee and culture Ability to work independently and manage time effectively In-depth knowledge of Italian informative training sessions Organisational skills to manage training schedules and client follow-ups Problem-solving


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    Average Annual Salary

    for Workforce Management jobs in South Africa
    R 221,288

    No. of Jobs added in the last week

    for this search.
    103