Correctional Services Learnerships 2013 Jobs in South Africa - Page 5
Catering / hospitality
- Orion Group (20)
- Freerecruit (12)
- Tych Business Solutions (12)
- Trio Recruitment Ltd (10)
- Job Crystal (6)
- Kontak Recruitment (6)
- Masa Outsourcing Ltd (6)
- Sun International (6)
- Kempston Recruitment (5)
- Restaurant Staff (5)
- Last 7 days (79)
- Last 3 days (6)
Demi-chef De Partie
Stellenbosch
and on time
share this job on whatsappExecutive Chef Mozambique
FreerecruitSouth Africa
surrounding communities The country Experience in the service industry especially in dealing with guests and training chefs & implementing kitchen standards Correct chemicals and sufficient cleaning materials to
Restaurant Manager | Birkenhead House
Hermanus
daily basis
Assistant Sommelier
Stellenbosch
& communication skills
Maintenance Manager
Red Carnation Hotel ColletionBakoven
assimilated. · applying the performance management and corrective action tools in accordance with the Hotel’s Code with the aim of exhausting all opportunities to correct and support staff before utilising avenues for sufficient labour available to meet our high guest service standards while keeping labour costs to a minimum; responsibility leave; and recording all attendance correctly and timeously on Net TimeSheet · recommending maintain high standards and provide the best possible service to guests, and implement improvements where required
Assistant Food And Beverage Manager (a'la Carte Restaurant)
Job CrystalGauteng
motivate our staff to provide excellent customer service. Responsibilities include maintaining the restaurant's production, productivity, quality, and customer-service standards. Know how to oversee the dining room manual. Providing a high quality and consistent service to both internal and external customers Have a operating equipment is looked after packed away in the correct manner and locked away if necessary. Maintain a House restaurant operations. Deliver superior service and maximize customer satisfaction. Responsible
Assistant Food & Beverage Manager Gauteng
Job CrystalGauteng
motivate our staff to provide excellent customer service. Responsibilities include maintaining the restaurant's production, productivity, quality, and customer-service standards. Know how to oversee the dining room manual. Providing a high quality and consistent service to both internal and external customers Have a operating equipment is looked after packed away in the correct manner and locked away if necessary. Maintain a House restaurant operations. Deliver superior service and maximize customer satisfaction. Responsible
Rooms Division Manager Camps Bay, Cape Town
Tych Business SolutionsSouth Africa
place in your departments Recruitment Ensure the correct recruitment process is followed for all new recruits Housekeeping policies and procedures are adhered to Correct office procedures by all Rooms Division departments interior surveys Arrange appliance maintenance, service and repairs Assist in compiling house files Compiling
Rooms Division Manager
Tych Business SolutionsSouth Africa
place in your departments Recruitment Ensure the correct recruitment process is followed for all new recruits Housekeeping policies and procedures are adhered to Correct office procedures by all Rooms Division departments interior surveys Arrange appliance maintenance, service and repairs Assist in compiling house files Compiling
Night Auditor, Receptionist
Cape Town Lodge HotelCape Town Region
Attractive packages with fringe benefits Procedures and Minimum. Guest Service Standards Ensure that all charges are correctly entered onto the guest's wake-up calls are accurately recorded and executed correctly. Maintain a professional attitude when dealing
Share on Facebook
Share on Twitter
Share on Linkedin