including: -Ordering and Inventory control - Food quality and consistency - Health & Safety standards
ensure that the kitchen is supervised and that quality food is produced in a hygienic environment. Key
fishing industry context, preferable Knowledge of quality control and assurance processes to ensure compliance
fishing industry context, preferable Knowledge of quality control and assurance processes to ensure compliance
for service to guests, ensuring exceptional food quality is provided to guests at all times Support the
for service to guests, ensuring exceptional food quality is provided to guests at all times Support the
Duties: Daily/continuous observation of general quality of the washed linen/garments in the plant. Report
literate and experienced in spreadsheet packages. Quality oriented with attention to details and capable
energy •Excellence orientation (concern for high quality work) •Ethical behavior (honesty) •Building relationships
energy •Excellence orientation (concern for high quality work) •Ethical behavior (honesty) •Building relationships