safety regulations in relation to stock management Train and supervise stock control staff Requirements Code
any issues related to food safety and quality. Train employees on proper food safety protocols and procedures
any issues related to food safety and quality. Train employees on proper food safety protocols and procedures
hazards or safety risks Develop and implement training programs for staff to ensure they are competent
to minimize downtime and maximize productivity Train and mentor junior staff members to improve their
hazards or safety risks Develop and implement training programs for staff to ensure they are competent
to minimize downtime and maximize productivity Train and mentor junior staff members to improve their
plans to prevent recurrence. Provide comprehensive training and guidance to staff on safety protocols, procedures
school diploma or equivalent required Additional training or certification in office administration or retail
school diploma or equivalent required Additional training or certification in office administration or retail