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analysis to identify design trends, materials, and technologies - Test and evaluate prototypes for performance
analysis to identify design trends, materials, and technologies - Test and evaluate prototypes for performance
Requirements Bachelor's degree in Food Science, Food Technology, or related field Minimum of 3 years of experience
Requirements Bachelor's degree in Food Science, Food Technology, or related field Minimum of 3 years of experience
ideal candidate will have a strong passion for technology and be responsible for leading a team of product
Bachelor's degree or Diploma in Food Science or Technology. Minimum of 5 years' experience in FMG. FSSC
Bachelor's degree or Diploma in Food Science or Technology. Minimum of 3 years' experience in food manufacturing
Bachelor's degree or Diploma in Food Science or Technology. Minimum of 3 years' experience in food manufacturing
Bachelor's degree or Diploma in Food Science or Technology. Minimum of 5 years' experience in FMG. FSSC