Internships Or Inservice Training In Industrial Engineering Jobs in Johannesburg
- Central Johannesburg (4)
- Sunrise (4)
- Bruma (2)
- Kempton Park (2)
- Muldersdrif (1)
- Rosherville (1)
- Saxonwold (1)
Restaurant Staff
- Full Time
Restaurant Operations Manager – Jhb
Restaurant Staff
Central Johannesburg
service levels, recruitment, staff management and training. Additionally, candidates must possess a comprehensive style and a strong passion for the Restaurant industry. Will be expected to travel between stores in
share this job on whatsappFast Food Restaurant Manager – Bedfordview
Restaurant StaffBruma
environment preferred. Strong staff management and training skills essential. Looking for a candidate who
Restaurant / Bar Manager – Bryanston
Restaurant StaffKempton Park
ambitious candidates. Must be able to lead a team and train staff. Salary 16 – 18 K net plus performance incentives
Senior Front Of House Restaurant Manager – Fourways
Restaurant StaffCentral Johannesburg
contactable. Experience with staff management and training essential. Duties will include waiter management
Senior Restaurant / Bar Manager – Bryanston
Restaurant StaffKempton Park
ambitious candidates. Must be able to lead a team and train staff. Salary 16 – 18 K net plus performance incentives
Restaurant Manager – Krugersdorp
Restaurant StaffMuldersdrif
Applicants must be skilled in staff management and training. Must have the ability to manage front and back
Restaurant Manager – Meyersdal
Restaurant StaffRosherville
under pressure. Must be able to lead a team and train staff. Salary 10 – 12 K net depending on experience
Senior Restaurant Manager – Bedfordview
Restaurant StaffBruma
references. Must be skilled in staff management, staff training, stock management, opening & closing procedures
Assistant Restaurant General Manager – Sandton
Restaurant StaffSunrise
strong customer relations, staff management and training skills. Experience in an upmarket sit-down Restaurant
General Restaurant Manager – Sandton
Restaurant StaffSunrise
references. Must be skilled in staff management / training, stock management, opening & closing procedures
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