Restaurant administration & cash ups essential. Duties will include staff management, stock control, opening
administration & system controls essential. Duties will include staff management, stock control, opening
skills and have the ability to run a pass. Main duties will include food preparation, stock control and
Ability to manage and train staff essential. Main duties will include customer relations, stock management
English with exceptional communications skills. Duties will include detailed stock management, customer
coordinate and manage complete kitchen operation. Main duties will include food preparation and food quality
with very strong staff management skills. Other duties will include quality control, quantity control
coordinate and manage complete kitchen operation. Main duties will include food preparation and food quality
coordinate and manage a complete kitchen operation. Main duties will include food preparation and food quality
Restaurant administration & cash-ups needed. Duties will include staff / waiter management, stock control