the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration. The
the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration. The
relations, Restaurant administration, food-liquor costing, stock reporting, service quality control, opening
relations, Restaurant administration, food-liquor costing, stock reporting, service quality control, opening
administration. Strong knowledge of food hygiene and food costing essential. Must be able to manage a kitchen brigade
the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration. The
the ideal candidate should have experience in food cost, kitchen hygiene, and administration. The restaurant
suitable candidate will have experience in food cost, kitchen hygiene and general kitchen administration
relations, Restaurant administration, food-liquor costing, stock reporting, service quality control, opening
the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration. The