Jobs in

Food Jobs in Gauteng - Page 2

Jobs 11-20 of 31

Head Chef – Sandton

 Restaurant StaffSunrise

Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and administration. The restaurant seeking a senior candidate with knowledge of modern food trends. Salary R 17 – 20 K net (after deductions)


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Group Kitchen Manager – Bedfordview

 Restaurant StaffBruma

kitchen operation. The person will be responsible for food quality control in each café as well as the central The suitable candidate will have experience in food cost, kitchen hygiene and general kitchen administration


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Restaurant Operator – Kempton Park

 Restaurant StaffKempton Park

more years’ experience in a full-service (not fast food) Restaurant environment. Must be well-spoken, fluent customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality


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Restaurant Operator – Jhb North

 Restaurant StaffCentral Johannesburg

more years’ experience in a full-service (not fast food) Restaurant environment. Must be well-spoken, fluent customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality


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Restaurant Operator – Parktown North

 Restaurant StaffCentral Johannesburg

more years’ experience in a full-service (not fast food) Restaurant environment. Must be well-spoken, fluent customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality


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Restaurant Operator – Kempton Park

 Restaurant StaffKempton Park

more years’ experience in a full-service (not fast food) Restaurant environment. Must be well-spoken, fluent customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality


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Kitchen Manager – Brooklyn

 Restaurant StaffSouth Africa

The suitable candidate will have experience in food cost, kitchen hygiene and administration. Looking


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Kitchen Manager / Chef – Fourways

 Restaurant StaffCentral Johannesburg

Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration


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Bakery Manager – Bedfordview

 Restaurant StaffBruma

experience in senior pastry chef management or foods wholesale management will also be considered. The


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Kitchen Manager – Rosebank

 Restaurant StaffSaxonwold

Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration


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