management. Candidates with experience in hospitality or foods wholesale management will also be considered. The
Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration
Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration
working history and good contactable references. Any food production experience will be considered. General
customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality
customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality
Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration
Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and administration. The restaurant
Experience must be in a full sit-down Restaurant; fast food experience will not be considered. Must have strong
Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration