work unsupervised Must be physically and medically fit and able, to work in the cold at -20° Celsius, for
network structures (Wireless installations) Medically fit The candidate needs to be able to: Present &
trends. Operational Tasks Equipment Maintenance: Ensure all sushi-making equipment is clean, maintained,
trends. Operational Tasks Equipment Maintenance: Ensure all sushi-making equipment is clean, maintained,
attainment. Assist in managing learning resources and equipment. Monitor student work placements. Report and account
machine part repair using welding tools. Align equipment and follow technical manuals. Disassemble and
ensure efficiency. Optimize the use of company equipment and resources. Strong communication, presentation
Observe and monitor production operations and equipment to ensure conformance to specifications and make
attainment. Assist in managing learning resources and equipment. Monitor student work placements. Report and account
machine part repair using welding tools. Align equipment and follow technical manuals. Disassemble and