company Reception duties Answering calls Welcoming guests Ordering stationery Month End admin duties and
company Reception duties Answering calls Welcoming guests Ordering stationery Month End admin duties and
check and receive stock Stocktake duties General housekeeping Good understanding of hazardous goods and the check and receive stock Stocktake duties General housekeeping Good understanding of hazardous goods and the check and receive stock Stocktake duties General housekeeping Good understanding of hazardous goods and the
check and receive stock Stocktake duties General housekeeping Good understanding of hazardous goods and the check and receive stock Stocktake duties General housekeeping Good understanding of hazardous goods and the check and receive stock Stocktake duties General housekeeping Good understanding of hazardous goods and the
check and receive stock Stocktake duties General housekeeping Good understanding of hazardous goods and the check and receive stock Stocktake duties General housekeeping Good understanding of hazardous goods and the check and receive stock Stocktake duties General housekeeping Good understanding of hazardous goods and the
departments – i.e. Stock Tanks, Spotting Room, Guest Laundry, Garments & Hospitality. Weekly stock levels and replace where necessary. Ensure good housekeeping practices are always followed – discard of empty standard / required alkalinities must be reported. Guest Laundry / Smaller Washer Extractors – Flow Rates
skills to communicate with all levels of management, guests and employees.
with adherence to policies Handover feedback on housekeeping and other requirements Planning and assisting assisting with loading CHEP pallet returns and housekeeping of pallet area Adherence and practice to all stock
with adherence to policies Handover feedback on housekeeping and other requirements Planning and assisting assisting with loading CHEP pallet returns and housekeeping of pallet area Adherence and practice to all stock
provide onsite and remote assistance, to both guests and staff, during and after normal office hours training and best practice guidelines to guide both guests and staff.