presentation.
and presentation. Ingredient Preparation: Select, clean, and cut fish and other seafood, as well as prepare Maintenance: Ensure all sushi-making equipment is clean, maintained, and in good working condition. Packaging:
through the milling process.
scaffolding, paint, insulation, and industrial cleaning. Strong analytical, problem-solving, and contract
scaffolding, paint, insulation, and industrial cleaning. Strong analytical, problem-solving, and contract
physician's name. Preparing equipment for use by cleaning and sterilizing it according to protocol Minimum
physician's name. Preparing equipment for use by cleaning and sterilizing it according to protocol Minimum
organizational skills. - Valid driver's license with a clean driving record. - Willingness to work flexible hours
product through the milling process Ensure deep cleaning is performed as per schedule Ensure all products
product through the milling process Ensure deep cleaning is performed as per schedule Ensure all products