In Service Training Food Technology Jobs in Central Johannesburg - Page 2
- Catering / hospitality (19)
- Sales (18)
- IT / Computing / Software (14)
- Accounting / Finance (7)
- Customer service / support (6)
- Retail / wholesale (6)
- Admin / clerical / secretarial (4)
- Travel / tourism (3)
- Engineering (2)
- Freerecruit (60)
- Restaurant Staff (15)
- Freerecruit.co.za (3)
- Ng Recruitment (2)
- Aim Personnel (1)
- Bizgro Sales Placments (1)
- Consol Glass (1)
- Discount (1)
- Joanne Enslin And Associates (1)
- Matrix Marketing Ltd (1)
Full Time
- Last 7 days (9)
- Last 3 days (8)
Executive Pastry Chef/kitchen Manager
Freerecruit
Central Johannesburg
Essentials: Diploma in: Food Preparation & Culinary Arts Diploma/Degree in Management is adv but manage staff members and motivate team Passion for food Reliable and responsible The post Executive pastry
share this job on whatsappBakery Technical Manager – Johannesburg – R66 000
Aim PersonnelCentral Johannesburg
Manager – Johannesburg – R66 000 Must have a BSc Food Science degree. 5 Years of technical and baking FSSC, ISO, Project Management. Strong quality and food safety acumen. Ingredient knowledge and technical
Mainframe (z/os) Senior Db2 Dba
Vagmine Tech ItCentral Johannesburg
Job Purpose To consult on specifi c technology through sought after advise and deep expertise and credibility credibility in the industry.Expert in understanding how technology is applied in the organisation and ensure all and provide advice on the use of the specifi c technology. Address the needs of the bank bydeploying, supporting guring the specifi c technology. Develop solutions using knowledge of the technology. Ensure ongoing availability requirements. Ensure maximum exploitation of the technology features across multiple business initiatives
Butchery Manager
PeoplesyncCentral Johannesburg
operations, ensuring the highest standards of quality, service, and efficiency. About the Job: As the Butchery highest quality meat products and exceptional service every time they visit. You will lead a team of qualifications or certifications in butchery or food management are advantageous. If you are a dynamic Join us in delivering exceptional products and service to our valued customers. Apply now to be considered
Foh Manager (jb4317)
FreerecruitCentral Johannesburg
all Front of House activities, including Guest Service, Reservations and dining Room operations. Minimum activities, including guest services, reservations, and dining room operations Train, mentor, and supervise of house staff, ensuring exceptional customer service standards are met at all times Develop and implement staff to ensure smooth coordination of food and beverage service Manage inventory and stock levels of front and tableware Conduct regular staff meetings and training sessions to communicate updates, reinforce standards
Restaurant Delivery Driver
FreerecruitCentral Johannesburg
Local restaurant is looking for a food delivery driver with a code 8 license. Requirements: Good geographical
Kitchen Assistant
FreerecruitCentral Johannesburg
a fast-paced environment Have a strong focus on food hygiene and cleanliness The post Kitchen Assistant
Daas – Data Analyst
FreerecruitCentral Johannesburg
the development of cutting-edge agricultural technologies. They are currently searching for a data analyst data as a service (DaaS) team. The primary goal of the DaaS team is to provide data services, which in within the company and go through the necessary training. Effectively prioritise deliverables by being
Agile Programme / Project Manager (jb4302)
FreerecruitCentral Johannesburg
specializing in retail food & beverage, duty-free products, and technologies, catering to B2B and B2C they provide exposure to diverse cultures, technologies, and project techniques, actively supporting features and prioritize the features of Agile Release Train (ART) backlogs Manage Program Increment (PI) Planning
Retail Manager
DiscountCentral Johannesburg
fulfil or be trained to fulfil the following duties; Responsibilities: · Supervise, train and assist employees employees in customer service, store maintenance and product promotions. · Develop and maintain a schedule better promote the store, the product line and service within the store. · Maintain proper inventory levels efficiency in meeting sales goals. · Implement cross-training of employees to maintain productivity at all times clean and presentable at all times. · Hire and train as needed to ensure adequate personnel is on hand
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