kitchen operation. The person will be responsible for food quality control in each café as well as the central The suitable candidate will have experience in food cost, kitchen hygiene and general kitchen administration
The suitable candidate will have experience in food cost, kitchen hygiene and administration. Looking
Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration
customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality
working history and good contactable references. Any food production experience will be considered. General
Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration
Experience must be in a full sit-down Restaurant; fast food experience will not be considered. Must have strong
qualifications or certifications in butchery or food management are advantageous. If you are a dynamic
Supply Chain management or product specialist in the food & beverage environment will be an advantage
000 to R16 000 a month CTC Permanent A well-known FMCG store franchise requires an experienced Store Manager