full-time position, requiring commitment from Mondays to Saturdays, [12:30 PM]. The salary is negotiable
happy team culture and enjoy winding down on a Friday with beers and good conversation Qualifications
day working hours from 09h00am to 17h30pm Monday to Friday, which would be SA time from 10h00am to 18h30pm is celebrated (often with a glass of bubbly on a Friday), so come join us at our Edinburgh HQ team to see
day working hours from 09h00am to 17h30pm Monday to Friday, which would be SA time from 10h00am to 18h30pm is celebrated (often with a glass of bubbly on a Friday), so come join us at our Edinburgh HQ team to see
per month.
Working hours: Monday to Saturday, from 08:00 - 20:00 (Flexible consulting
then when the older brother is home sick.Monday - Friday 7:30 - 13:30
Must be aged 40 +
are managed accordingly. Work with the Executive chef to ensure menu and food are aligned to lodge quality
hours:24/7; 365 days per week
- Rotational shifts Mondays Sundays include & public holidays as operationally
applications will be accepted after the closing date Friday, 14 June 2024.
applications will be accepted after the closing date Friday, 14 June 2024.