company and the Unions. Be on the shop floor from time to time to understand operations and IR/HR matters.
company and the Unions. Be on the shop floor from time to time to understand operations and IR/HR matters.
with front-of-house staff to coordinate service timing and menu offerings. Develop and implement culinary
completed 3.Ensure monthly statements are issued on time 4.Follow-up on outstanding debtor payments 5.Process
completed 3.Ensure monthly statements are issued on time 4.Follow-up on outstanding debtor payments 5.Process
culture is maintained throughout the team at all times. This is a bright, enthusiastic and supportive environment
culture is maintained throughout the team at all times. This is a bright, enthusiastic and supportive environment
Primary Responsibilities Develop and maintain timely and accurate financial statements Ensure that all
business units to ensure projects are delivered on time and within budget. Business Process Improvement:
should have a customer-centric attitude; problem and time management skills; excellent interpersonal skills;