an Area Sales Manager who will represent the company as a brand ambassador by managing a sales team and within your group to ensure future prosperity. • Manage, coach, and develop your sales team. • Ensure all Implement the company's sales strategy in your group. • Manage the growth and development of the group with regards Pietermaritzburg. • Minimum of 3 years' experience as a Sales Manager. • Excellent communication skills. • Excellent
PURPOSE: The primary purpose of a manager in a Soap plant is to provide strategic leadership and oversee developing and implementing operational strategies, managing production schedules, and optimizing production quality, safety, and productivity targets. The manager is responsible for leading and motivating a diverse teamwork across departments. Additionally, the manager monitors key performance indicators, analyses production focus on quality and customer satisfaction, the manager plays a pivotal role in achieving the plant's production
Pietermaritzburg is seeking an experienced Deli Manager from the food services environment to join their Oversee deli operations within convenience store Manage cost centres Responsible for pricing strategies techniques Strong leadership skills Team management Inventory management Cost control Point of sales system
delivery, who wishes to develop their strategic management experience with a leadership role in a growing (communications, business administration, non-profit management, sales or related field). Work experience may Experience in project and/or organisational management. A background in sales, with the ability to build
seeking to employ a competent Office Manager / Customer Account Manager. Requirements: Would suit an energetic technology and service excellence. Industry experience Management experience At least 5-years of experience in in customer service sales and support, team management and with a background of IT products and services Certifications required - any certifications in IT, management and customer service would be beneficial. Drivers products, assisting with quotations, as well as managing the performance of the technical team ensuring
EMAIL CV TO ansansrecruitment.co.za KPA - The Deli Manager / Head Chef is responsible for overseeing the daily the deli division within the convenience store. managing cost centers, pricing strategies, food preparation standards of food safety and hygiene. TRAITS: Team Management, Energetic, Big Smile, Willingness to Learn and Responsibilities • Comply with any requests from group management and assist in whatever way possible with tasks responsibilities as reasonably requested • Supervise and manage all aspects of the deli division, including food
for you to join our team as an Assistant Store Manager at CUM Books Midlands Mall. With a history spanning gospel. Job brief As an experienced Assistant Store Manager, you will oversee the daily operations of our store candidate will have prior experience in retail management, a deep understanding of excellent customer service personnel to perform at their best. Assistant Store Manager responsibilities include: Organize store operations towards maximum performance Training of Staff Stock management and monitor of stock levels Maintaining excellent
Pietermaritzburg is seeking an experienced Deli Manager from the food services environment to join their Oversee deli operations within convenience store Manage cost centres Responsible for pricing strategies techniques Strong leadership skills Team management Inventory management Cost control Point of sales system
final product quality management on site as well as overseeing the quality management system on-site, technical of raw material restrictions Manage feed risk data for the mill Manage quality-related corrective and material opportunities Management of laboratory staff Management of the Quality Management System, including will be an advantage Administration Principles Management Principles
final product quality management on site as well as overseeing the quality management system on-site, technical of raw material restrictions Manage feed risk data for the mill Manage quality-related corrective and material opportunities Management of laboratory staff Management of the Quality Management System, including will be an advantage Administration Principles Management Principles