storage and handling of ingredients Training: Participate in ongoing training to stay informed about food safety
to improve efficiency of the team. Specialized training, unique to the Company Group, will be provided
and generate remediating action points Assist in training to address identified trends and issues Maintain
satisfaction on completion of task Provide in-house training and support: Provide technical assistance and
high-quality ingredients Staff Management: Lead, train, and manage kitchen and production staff, fostering
high-quality ingredients Staff Management: Lead, train, and manage kitchen and production staff, fostering
Act as Coach and Mentor to junior staff, provide training to new and junior staff. Resolution of Support
system features. Offer data clarification and training to onboarding customers. Skills You Bring to the
performed centrally by Shared Services. Contribute to Training and skills development of Corruseal Finance Teams
for quarterly board meetings Guide, support and train a team of Finance Officers who cover financial administration